By THE SBCC
Special to the NEWS
The San Benito Chamber of Commerce (SBCC) recently helped organize a ribbon cutting/grand opening for La Hacienda Restaurant at the eatery’s new location within the recently established Resaca Village located off of Business 77, Village Plaza, 500 West Expressway 77, Suite 105.
In partnership with Micheladas & Mariscos El Cachetes and Snacky Tacky, the staff and owners of La Hacienda celebrated their ribbon-cutting event by offering Mexican food and refreshing, delicious treats. The community come together to support this family-owned business, which has been a staple in San Benito since 2015. The move to the new, more spacious location is a testament to the hard work and success of the Infante family.
Chamber ambassadors encourage their fellow San Benito residents and folks from the surrounding areas to visit La Hacienda’s new locale. This celebration is not just about amazing food, but also about fostering friendship and community growth, said Chamber director Michelle Guerra Velez.
“We’re proud and humbled to be part of this wonderful event and look forward to many more milestones in our vibrant community,” added Guerra Velez.
La Hacienda restaurant was established back in 2015. It is a family owned business, particularly known for its mouthwatering fajitas cooked to perfection on a traditional charcoal grill. “We started off in a small environment of off Sam Houston. Over the years, we’ve grown a lot and are where we are today. But it’s not just about the food, La Hacienda Restaurant is a place where family and friends gather to celebrate, connect, and create memories,” owner Karla Infante remarked.
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